Enhanced growth and yield of chia (Salvia hispanica L.) through phosphorus-induced soil property improvements

Enhancing chili (Capsicum annuum L.) growth through the combined effects of earthworms and indigo (Indigofera tinctoria L.) green manuring

Eco-friendly green biosynthesis of copper nanoparticles from garlic (Allium sativum) to combat post harvest fungal phytophthora in mango

Meyerozyma guilliermondii alleviates waterlogging stress through the modulation of phytohormone metabolism and antioxidant enzyme activities in Zea mays L.

Phytochemical and nutritional profiling of Vachellia nilotica, Capparis decidua, and Calligonum polygonoides from the Cholistan desert support their ethnomedicinal uses

A meta‑analysis of climate change impacts on endemic plant species in south Sinai: quantifying population declines, heterogeneity, and extinction risk

Toxigenic and non-toxigenic fungal metabolite signatures in maize cultivated in Pakistan

Analysis of behaviour and chemical composition within several local populations of Medicago sativa L. (Fabaceae) in hyper-arid region of south-western Algeria

Comparative evaluation of nutritional and phytochemical composition, antioxidant and antibacterial potential and metal safety of Caralluma tuberculata and Asparagus racemosus from Namal valley, Punjab, Pakistan: a multivariate analysis

Twenty-year dynamics of maize production water footprint in Qiqihar city based on CROPWAT model and its response to rainfall pattern

LC-MS QTOF analysis of Valeriana wallichii DC. and integrated in silico and in vitro analysis for potential antidiabetic and anti-glycation activities